Our "I Want To Work Here" feature allows talent to drop off their digital resumes and directly reach hiring managers about their interest, regardless if there are any current job openings. On the flip side, businesses also benefit from this feature, as it allows them to build out their talent pipeline and to connect with talent that they otherwise might have missed or overlooked (e.g., those willing to relocate, students, etc.).
Based on nearly 17,000 submissions in 2019 ( approximately 59,000 since the feature was introduced), here is this year's top 50 list of individual businesses and groups who collected the most "I Want To Work Here" submissions.
Fun Fact: We delayed this feature's launch while we searched for a shorter and catchier name. At the end of the day "I Want to Work Here" was the perfect way to explain this feature.
- Eleven Madison Park
- Daniel
- Cosme
- Alinea
- Manhatta
- Atelier Crenn
- TAK Room
- The French Laundry
- Crown Shy
- Roister
- Per Se
- Otium
- L’Atelier de Joel Robuchon – Miami
- Del Posto
- NoMad NYC
- Louie Louie
- The Surf Club Restaurant
- Blue Hill at Stone Barns
- Moshulu
- Electric Lemon
- Osteria Mozza
- Ristorante Morini
- NoMad Las Vegas
- Angler LA
- Fitler Club
- The Dead Rabbit Grocery & Grog
- Becco
- Bluebird London Restaurant
- Cabra
- Union Square Cafe
- République
- Spoon and Stable
- Locanda Verde
- Boulud Sud
- db Bistro Moderne
- Gabriel Kreuther
- Entertainment Cruises – New York & New Jersey
- NoMad Los Angeles
- Loring Place
- Intersect by Lexus
- Café Boulud
- Redbird
- DBGB Kitchen and Bar
- WS New York at Hudson Yards
- Dominique Ansel Bakery
- Gramercy Tavern
- Momofuku – Kawi
- Fort Lauderdale – Hollywood International Airport
- The Optimist
- Shun
- Rocket Farm Restaurants
- STARR Restaurants
- The Dinex Group, the Restaurant Group by Chef Daniel Boulud
- Thomas Keller
- Union Square Hospitality Group
- Delaware North
- Make it Nice
- Boka Restaurant Group
- RSC Management Services
- The Alinea Group
- Invest Hospitality
- NoHo Hospitality Group
- Sprout LA
- 4 Star Restaurant Group
- Joint Venture Restaurant Group
- JF Restaurants
- Fearless Restaurants
- Restaurants by Chef Enrique Olvera & Daniela Soto-Innes
- Schulson Collective
- Harvest Restaurant Holdings
- Entertainment Cruises
- Crenn Dining Group
- The Fifty/50 Restaurant Group
- Altamarea Group
- Fabio Trabocchi Restaurants
- OTG
- Momofuku Restaurants
- Lettuce Entertain You Restaurants
- Major Food Group
- Fitler Club
- J2K
- CookNSolo Restaurants
- Castellucci Hospitality Group
- Blue Hill Farm
- High Street Hospitality Group
- Safran Turney Hospitality
- Quality Branded
- Ralph Brennan Restaurant Group
- Restaurants by Chef Timothy Hollingsworth
- Link Restaurant Group
- Cornerstone Restaurant Group
- Hogsalt
- Saison Hospitality
- Gage Hospitality Group
- Soigné Hospitality
- Restaurants by Jean-Georges
- Ace Hotel New Orleans
- Hillstone Restaurant Group
- Dominique Ansel
- Land and Sea Dept.
Important note: This data is based on the "I Want To Work Here" submissions sent to businesses with profiles on the Culinary Agents platform.
Related Articles:
- For Talent: How-to: Be More Obvious, "I Want To Work Here"
- For Businesses: Exclusive Feature: "I Want To Work Here" for Talent Sourcing