Business Best Practices



Plus, distribution to 500+ affiliate sites In addition to accessing our constantly growing Culinary Agents user base of industry professionals, by posting on Culinary Agents,...
Each season brings different flavors and the opportunity for chefs to refresh their menus with exciting new dishes. Here are some ideas from our community on...
Food safety is a top concern and can be a significant cause of stress for any chef or restaurant owner. Correctly storing food products...
From "Applied" to "Hired", utilize our Pipeline View to organize your pool of applicants and easily...
Aug 8, 2019
The secret to a successful event program is the work you do before the event...
Aug 6, 2019
Keep your communication channel and your talent pipeline open 24/7! By enabling our exclusive (and free!)...
Mar 15, 2018
Over one billion people use Instagram every month, and as a restaurant, you know this...
Jul 9, 2019
Opening a restaurant is a challenging and costly endeavor. One of the most significant factors that...
Apr 30, 2019
"Lineup bonds a team together and drives them to surpass their daily performance and expectations...
Mar 5, 2019
Whether it’s Yelp, Facebook, Google, or TripAdvisor, 91% of consumers today trust online reviews as much...
Jan 30, 2019
For Job Seeking Talent: The hospitality industry has many inroads to success, including a variety...
Jan 8, 2019
Attracting the best candidate should always be a top priority when drafting your job post. And...
Jan 9, 2019
Turnover is very costly, in terms of both time and money. Recent studies show that...
Dec 18, 2018
In order to maintain standards and encourage growth, your employees need top-notch training and ongoing...
Nov 5, 2018
The hospitality industry is comprised of many, many different types of businesses and each business has...
Jun 24, 2018