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We seek out industry leaders who continually inspire, mentor and pave the professional landscape for the food, beverage and hospitality industry.
Inspirational Career Timelines
Find your inspiration in the unique career timelines and words of advice these industry leaders have shared.
- CulinaryPastry & BakingWine & BeverageServiceOffice & AdminMedia
- Career ChangerInternational ExperienceJames Beard Award
Meilleur Ouvrier de France, Best Sommelier de France, Master Sommelier, & Managing Partner
Founder and Partner
Jack Rudy Cocktail Co., Leon's Oyster Bar, & Little Jack's Tavern, Melfi's, & Monza Pizza Bar
Chef and Owner
CITY GRIT Hospitality Group, CITY GRIT, Birds & Bubbles, Rise Gourmet Goods & Bakeshop
Executive Chef, Proprietor and Farmer
Mercantile dining & provision, Fruition Restaurant and Fruition Farms Dairy & Creamery
Chef / Partner
Lineage Restaurant, Island Creek Oyster Bar, Row 34 Fort Point, Row 34 Portsmouth
Professor of Culinary Arts and Food Science
Drexel University, Center for Hospitality and Sport Management
Master Sommelier, Director of Wine and Restaurant Operations
Union Square Hospitality Group