Ask An Expert: Becoming a Wine Director
To get where we want to go, we must first begin. In hospitality, even what may seem to be an obscure start can still lead...
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How-to: Get Started in the Hospitality Industry
Whether you are jumping into your first career or are moving on to your next one, here are tips for becoming a standout candidate in the...
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Candidate-Matching 101 for Businesses
35% of job applicants on Culinary Agents come from our unique matching algorithm.
In addition to connecting with talent who directly apply to positions, Culinary Agents...
Business Best Practices
ICYMI: Google Jobs Search & Culinary Agents
Culinary Agents is one of the first sites to be optimized for Google Jobs, giving your jobs maximum visibility in their search results!! Our goal is...
Career Advice
Lessons Learned: Female Hospitality Leaders Share Their Wisdom
Left-brain or right-brain, male or female - being able to see the hospitality industry through a kaleidoscopic lens provides you with a useful approach to gaining...
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Customer Experience: Building Bâtard
Partners, Markus Glocker and John Winterman of Bâtard, share their experience working with Culinary Agents from the opening stages of their award-winning restaurant to the...
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