Thomas Keller

Yountville, CA


About

Chef Thomas Keller is regarded as a world leader in the culinary profession. The properties and people he inspires are dedicated to setting new restaurant standards in service, cuisine and employment experience. Our goal is to collaborate with talented professionals and offer opportunities to learn and grow within the profession. We proudly represent the French Laundry, per se, Bouchon, Bouchon Bakery, Ad Hoc, The Surf Club Restaurant and La Calenda. We seek inspired candidates who are passionate about food, wine and service.

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Job Opportunities

Baker
Bouchon Bakery
Full Time • Hourly (Based on Experience)
3355 South Las Vegas Boulevard, Las Vegas, NV, United States • Bakery / Patisserie
Pastry Chef de Partie
Bouchon Bakery
Full Time • Hourly (Based on Experience)
3355 South Las Vegas Boulevard, Las Vegas, NV, United States • Bakery / Patisserie
Retail Associate
Thomas Keller Restaurant Group - HQ
Part Time • Hourly (Based on Experience)
Yountville, CA • Restaurant Group
+3 Awards
Dishwasher
Bouchon
Full Time • Hourly (Based on Experience) plus tips
6534 Washington Street, Yountville, CA, United States • Upscale Casual
Chef de Partie
Ad Hoc
Full Time • Salary/Hourly ($55k - $60k) plus tips
6476 Washington Street, Yountville, CA, United States • Casual Dining
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