Gage Hospitality Group
Recognized as one of the leading independent restaurant groups in Chicago, Gage Hospitality Group (GHG) was founded by restaurateur Billy Lawless. Each GHG establishment has a rustic, yet refined, personality with the common threads of a chef-driven menu, creative curated beverage program, welcoming environment and commitment to delivering genuine hospitality.
The Gage, the first of GHG’s restaurants established in 2007, is the iconic European-inspired gastrotavern on Chicago's Michigan Avenue steps from Millennium Park and The Art Institute.
Neighbor to The Gage, is Acanto Restaurant + Wine Bar, providing seasonal, authentic Italian cuisine with an award-winning wine program.
The Dawson, located in Chicago's Fulton River District, was opened in 2013. Its globally-inspired American fare, award-winning cocktails and one of the most acclaimed and expansive outdoor patios make it a frequent choice for social and corporate group dining and private events.
Opened in 2016, Coda Di Volpe is a Southern Italian neighborhood gem in the Southport Corridor featuring housemade pastas and pizza. CDV is proud to be the recipient of one of just three VPN (Vera Pizza Napoletana) certificates in Chicago.