The James Beard Foundation Awards, now in its 36th year, unveiled its 2026 semifinalists on January 21st, spotlighting the nation’s top chefs, beverage professionals,...

From advice for having a successful shift to tips on improving food costs, we covered a lot of topics in 2019 in the hopes of providing...

Your browser does not support the audio element.   A Group Profile is a great tool for enhancing visibility of your employer brand to...

The most sought-after skills by employers within the hospitality industry continue to change. Based on the jobs posted on CulinaryAgents.com in the second quarter of 2022 (April,...

Food safety is a top concern and can be a significant cause of stress for any chef or restaurant owner. Correctly storing food products...