Frasca Food & Wine

1738 Pearl Street, Boulder, CO, United States

Upscale Casual

Awards
Outstanding Wine Program
2013
About

Frasca is the creation of Master Sommelier Bobby Stuckey and Chef Lachlan Mackinnon-Patterson. Their shared passion for Friuli-Venezia Giulian cuisine and fine wine is refl... Read more

Open (3)
  • Server


    Type: Full Time
    Min. Required Experience: 0-1 years
    Compensation: Hourly (7.18+ tips)
  • Pastry Cook


    Type: Full Time
    Min. Required Experience: 1 year
    Compensation: Hourly (Based on Experience)
  • Chef de Partie


    Type: Full Time
    Min. Required Experience: 0-1 years
    Compensation: Hourly (Based on Experience)
Leadership
  • Partner

    Peter Hoglund

Followers (173)
  • Evan Estrada
    Line Cook
    Denver, CO
  • Shawndra McCrorey
    Regional Hospitality Leader - Service
    San Francisco, CA
  • Culinary Agents

    New York, NY
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