Blackbird Restaurant

Permanently Closed
619 W Randolph St, Chicago, IL 60606
New American
Fine Dining
1-10 Employees • 158 Employees on Culinary Agents
2 Employee Recommendations

Awards / Distinctions

Outstanding Restaurants
2020
One Michelin Star
2020
One Michelin Star
2019
Outstanding Chef
2013 - Paul Kahan
Outstanding Restaurant Design
2002
One Michelin Star
2018
See all

About

In December 1997 Donald J. Madia, Eduard Seitan, Rick Diarmit and Paul Kahan opened Blackbird, one of Chicago’s most respected modern fine-dining establishments. Executive Che... Read more

Followers (338)

  • Matt Girardi
    Line Cook
    Detroit, MI
  • Jason Deziel
    Executive Chef
    Seattle, WA
  • Manuel Lazaro
    Kitchen Lead
    Chicago, IL
  • See all

Hospitality Career Paths
Leaders who currently or have previously worked here

  • Ryan Pfeiffer
    Former Owner, Culinary Director
    Big Kids, 16 on Center
  • Roxanne Spruance
    Chef
    bernadette
  • Donald Madia
    Owner and Partner
    One Off Hospitality Group

Employees (158)

  • Sergio Lozano
    Food Runner
    Oct 2000—Present
  • David Posey
    Chef de Cuisine
    Sep 2007—Present
  • dana cree
    Pastry Chef
    Jun 2012—Present
  • Current (23) 
    •
     Former (135)
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