Blackbird Restaurant
Permanently Closed
619 W Randolph St, Chicago, IL 60606
New American
Fine Dining
1-10 Employees • 145 Employees on Culinary Agents
2 Employee Recommendations
The current and former employees linked to this business are based on member profile data.
Employees ()
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Name | Title | Start | End | Most Recent | |
---|---|---|---|---|---|
Food Runner | Dec 2023 | Apr 2024 | |||
tickets taker | Aug 2021 | Dec 2022 | |||
Assistant Server | Feb 2010 | Aug 2020 | |||
General Manager | Mar 2020 | Jun 2020 | General Manager • The Publican • Jun 2020—Aug 2020 | ||
Bartender | 2017 | Apr 2020 | Lead Bartender • Architectural Artifacts • Jun 2022—Aug 2022 | ||
Wine Director | Aug 2017 | Apr 2020 | Wine Director • avec River North • Sep 2020—Present | ||
Server | Sep 2018 | Mar 2020 | General Manager • BLVD Steakhouse • Sep 2023—Present | ||
Server Assistant | Feb 2019 | Mar 2020 | Floor Manager • Steingold's of Chicago • Jun 2019—Present | ||
Assistant Wine Director | Sep 2019 | Mar 2020 | Beverage Director • Elizabeth Restaurant • Jun 2021—Present | ||
Private Dining Captain | Server | 2008 | 2020 | Realtor • Baird & Warner Real Estate • 2019 | ||
Assistant General Manager | 2019 | 2020 | Assistant Manager • Gibsons Italia • Jan 2023—Present | ||
Server | Jun 2018 | Oct 2019 | General Manager • Cafe Cancale • Oct 2019—Present | ||
Bartender | Apr 2019 | Oct 2019 | Bartender • The Violet Hour • Aug 2021—Present | ||
Front of House Staff | Apr 2017 | Sep 2019 | Server • The Publican • Aug 2017—Present | ||
Chef de Partie | Jul 2019 | Sep 2019 | Principle • Conrad Hospitality Consulting • 2020—Present | ||
Pastry Chef de Partie | Mar 2017 | Aug 2019 | |||
Line Cook | May 2018 | May 2019 | Chef de Cuisine • The Paramount Group • Mar 2022—Present | ||
Bartender | Jul 2018 | Apr 2019 | Bartender • Galit • Aug 2019—Present | ||
Culinary Stagiaire | Apr 2019 | Apr 2019 | Chef de Partie • The Publican • Apr 2018—Present | ||
Line Cook | Aug 2018 | Mar 2019 | Prep Cook • Kindling: Downtown Cookout & Cocktails • Mar 2023—Present | ||
Line Cook | Jan 2016 | Feb 2019 | Sous Chef • Bar Zazu Las Vegas • Oct 2023—Present | ||
Stage | Jan 2019 | Feb 2019 | Chef de Partie • Elske • 2022—2022 | ||
Server Assistant | Mar 2018 | Jan 2019 | Real Estate Broker • @properties • Dec 2019—Apr 2022 | ||
Pastry Cook | 2018 | 2019 | foh supervisor • LUXBAR • 2022—2023 |
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