Blackbird Restaurant

619 West Randolph Street, Chicago, IL, United States

New American

Fine Dining

122 Employees on Culinary Agents

2 Employee Recommendations

Awards
One Michelin Star
2020
One Michelin Star
2019
Outstanding Chef
2013 - Paul Kahan
Outstanding Restaurant Design
2002
One Michelin Star
2018
One Michelin Star
2017
One Michelin Star
2016
Outstanding Restaurants
2018
About

In December 1997 Donald J. Madia, Eduard Seitan, Rick Diarmit and Paul Kahan opened Blackbird, one of Chicago’s most respected modern fine-dining establishments. Executive ... Read more

Followers (359)
  • Matt Girardi
    Line Cook
    Detroit, MI
  • Jason Deziel
    Executive Chef
    Seattle, WA
  • Manuel Lazaro
    Kitchen Lead
    Chicago, IL
  • See all
Inspirational Career Timelines
Industry leaders who currently or have previously worked here
  • Roxanne Spruance
    Executive Chef and Owner
    Kingsley
  • Donald Madia
    Owner and Partner
    One Off Hospitality Group
Employees (122)
  • Sergio Lozano
    Food Runner
    Oct 2000—Present
  • David Posey
    Chef de Cuisine
    Sep 2007—Present
  • dana cree
    Pastry Chef
    Jun 2012—Present
  • Current (29) 
     Former (93)