SAGA

70 Pine Street, New York, NY

New American

Fine Dining

26-50 Employees • 23 Employees on Culinary Agents

1 Employee RecommendationSee Details

Awards
AAA Four Diamond
2023
Two Michelin Stars
2023
Two Michelin Stars
2022
Outstanding Restaurants
2023
About

Perched on the 63rd floor of an Art Deco tower at 70 Pine Street, SAGA is a fine dining restaurant in New York City’s Financial District. The restaurant is the sophomore pr... Read more

Followers (332)
  • Emre Bozkurt
    lead server
    New York, NY
  • Steven Isnumber
    Server
    New York, NY
  • Olivia Wangkay
    Teppanyaki / Hibachi Chef
    Elmhurst
  • See all
Open (6)
  • Pastry Cook


    Type: Full Time
    Min. Required Experience: 2 years
    Compensation: Hourly ($20.00)
  • Front Server


    Type: Full Time
    Min. Required Experience: 3 years
    Compensation: Hourly ($10.00) plus tips
  • Kitchen Server


    Type: Full Time
    Min. Required Experience: 2 years
    Compensation: Hourly ($10.00) plus tips
  • Captain


    Type: Full Time
    Min. Required Experience: 2 years
    Compensation: Hourly ($10.00) plus tips
  • Line Cook


    Type: Full Time
    Min. Required Experience: 1 year
    Compensation: Hourly ($20.00)
  • Host


    Type: Full Time
    Min. Required Experience: 2 years
    Compensation: Hourly ($15.00 - $17.00) plus tips
Leadership
  • Assistant General Manager

    Gracie Estacio

  • Culinary Director

    Jassimran Singh

Hospitality Career Paths
Leaders who currently or have previously worked here
  • Danny Garcia
    Executive Chef and Partner
    Time and Tide
  • Renata Ameni
    Executive Pastry Chef
    Crown Shy & SAGA
  • Jamal James Kent
    Talented Chef, Mentor & Industry Leader
    Rest In Peace (1979 - 2024)
Employees (23)
  • Maximilian Quattrone
    Director of Operations
    2018—Present
  • Emily Hall
    Executive Pastry Chef
    Mar 2021—Present
  • Phil Johnson
    Sommelier / Captain
    Jun 2021—Present
  • Current (13) 
     Former (10)