SAGA
70 Pine Street, New York, NY
New American
Fine Dining
Part of Kent Hospitality Group
26-50 Employees • 63 Employees on Culinary Agents
1 Employee RecommendationSee Details
The current and former employees linked to this business are based on member profile data.
Employees ()
I Work(ed) Here| Name | Title | Start | End | Previous | ||
|---|---|---|---|---|---|---|
| Sommelier / Captain | Jun 2021 | Present | Sommelier and Managing Partner • Gloria • Jun 2016—Present | |||
| Head Sommelier | Jul 2021 | Present | ||||
| Bartender | 2022 | Present | ||||
| Pastry Sous Chef | Mar 2022 | Present | Pastry Cook • JUNGSIK • Jun 2021—Present | |||
| Front Server | May 2022 | Present | ||||
| Garde Manger Chef | Jun 2023 | Present | ||||
| Line Cook | Nov 2023 | Present | ||||
| Tournant | Dec 2023 | Present | Line Cook • Crown Shy • Oct 2022—Present | |||
| Back Server | Jan 2024 | Present | Kitchen Server • Crown Shy • Aug 2021—Present | |||
| Hostess | Apr 2024 | Present | Barista • Starbucks • Nov 2020—Present | |||
| PRODUCTION/PREP COOK | Oct 2024 | Present | Chef de Partie/ Garde Manger/ Pastry • Ezov • May 2023—Present | |||
| Front of House Staff | Apr 2025 | Present | ||||
| Chef Tournant | Apr 2025 | Present | ||||
| Chef de Partie | Jul 2025 | Present | ||||
| Chef de Partie | Sep 2025 | Present | ||||
| Head Sommelier | Sep 2025 | Present | ||||
| Host | Nov 2025 | Present | ||||
| Host | Feb 2026 | Present | ||||
| Captain | Apr 2026 | Present | ||||
| Chef de Partie | Oct 2026 | Present |
Do you work here or have you worked here? Add yourself to this business's employee list.
| Name | Title | Start | End | Most Recent | ||
|---|---|---|---|---|---|---|
| Entremetier | Aug 2026 | |||||
| Kitchen Server | Sep 2024 | Sep 2026 | ||||
| Captain | Jun 2025 | Aug 2026 | Server • Babbo (Under New Management) • Sep 2026—Present | |||
| Line Cook | Jun 2026 | Aug 2026 | Line Cook • The Modern • Sep 2026 | |||
| Kitchen Server | Apr 2025 | Apr 2026 | ||||
| Maitre D | Oct 2024 | Mar 2026 | Maitre D • One Bryant Park • Mar 2026—Present | |||
| Pastry Cook | Jan 2025 | Mar 2026 | Head Pastry Chef • Patisserie Fouet • May 2023—Present | |||
| Pastry Cook | Jan 2025 | Mar 2026 | Pastry Cook • Crown Shy • Jan 2025—Mar 2026 | |||
| Captain | May 2024 | Jan 2026 | Front Server • Torrisi • Jan 2026—Present | |||
| Sous Chef | Sep 2024 | Jan 2026 | Chef de Cuisine • Nōksu • Feb 2026—Present | |||
| Kitchen Server | 2025 | 2026 | Kitchen Server • Le Coucou • 2026 | |||
| Executive Sous Chef | Feb 2025 | Dec 2025 | Chef de Cuisine • Kent Hospitality Group • Dec 2025—Present | |||
| General Manager | Aug 2021 | Oct 2025 | ||||
| Host | Apr 2025 | Sep 2025 | Maitre D • Mister Jiu's • Jun 2023—Present | |||
| Front Server | Jun 2024 | Jun 2025 | Front of House Manager • Harvest Restaurant • Jan 2026—May 2026 | |||
| Sommelier | Jul 2024 | Jun 2025 | Beverage Manager • Kent Hospitality Group • Jun 2025—Present | |||
| Chef de Partie | Feb 2025 | Apr 2025 | Sous Chef • Misipasta • Apr 2025—Present | |||
| Line Cook | Mar 2024 | Mar 2025 | Line Cook • The Four Horsemen • Jun 2026—Present | |||
| Line Cook | Aug 2024 | Mar 2025 | Line Cook • march,houston texas • Aug 2025—Dec 2025 | |||
| Sous Chef | Sep 2022 | Feb 2025 | Chef de Cuisine • Centurion® New York • Jul 2025—Present | |||
| Sous Chef | Aug 2024 | Feb 2025 | Sous Chef • Moss New York • Sep 2025—Jun 2026 | |||
| Executive Pastry Chef | Mar 2021 | Jan 2025 | Executive Pastry Chef • Crown Shy • Mar 2021—Jan 2025 | |||
| Line Cook | Chef de Partie • Le Jardinier • Feb 2024 | |||||
| Back Server And Food Runner | Food Runner • Quality Italian • Present |
Do you work here or have you worked here? Add yourself to this business's employee list.
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