Union Square Hospitality Group
What does it mean to enrich lives? It means leaving the world a little better than how we found it, improving someone’s day with good humor and thoughtful hospitality, taking care of our community, making positive change in the world — that’s what motivates us to achieve at USHG. We love what we do because it matters to us. And the better we are, the bigger our impact, so we tirelessly strive for excellence.
As a team, we’ve earned an unprecedented 25 James Beard Awards, as well as numerous other media accolades. Our family of restaurants has consistently appeared on Zagat’s Most Popular list, with Union Square Cafe and Gramercy Tavern having occupied the #1 spot fifteen times, collectively.
We strive to bring out the best in one another, turning our collective talent into consistent operational excellence. As a result, we have been able to nurture each other, our guests, our communities, our suppliers and our investors by creating meaningful, sustainable businesses. We’ve had a thrilling journey, and we can’t wait to see where it leads us next.
We offer medical, dental, vision, 401K, flex pay, life insurance, employee dining program and paid vacation. USHG provides equal employment opportunities (EEO) to all applicants for employment without regard to race, color, religion, gender, sexual orientation, national origin, age,disability, genetic information, marital status, amnesty, or status as a covered veteran in accordance with applicable federal, state and local laws.
Follow the career paths of USHG's Director of Wine and Restaurant Operations, John Ragan, and Chief Restaurant Officer, Sabato Sagaria: