Ci Siamo - Boston Seaport

200 Seaport Boulevard, Boston, MA 02210

Italian

Upscale Casual

Part of Union Square Hospitality Group

26-50 Employees

I Want to Work Here

About

Links

Followers (4)

chendi yang

Jamaica Plain, Boston, MA
John Tierney
Founder/Managing Partner
Los Angeles, CA
Cameron Roszkowski
Chef de Cuisine
Boston, MA
See all

Jobs (9)

Human Resources Business Partner

Type: Full Time
Min. Required Experience: 2 years
Compensation: Salary ($80k - $90k)
Sommelier

Type: Full Time
Min. Required Experience: 2 years
Compensation: Hourly ($6.75) plus tips
Bartender

Type: Full Time
Min. Required Experience: 2 years
Compensation: Hourly ($6.75) plus tips
Porter

Type: Full Time
Min. Required Experience: 2 years
Compensation: Hourly ($20.00)
Server

Type: Full Time
Min. Required Experience: 2 years
Compensation: Hourly ($6.75) plus tips
Support

Type: Full Time
Min. Required Experience: 2 years
Compensation: Hourly ($6.75) plus tips
Lead Food Runner

Type: Full Time
Min. Required Experience: 2 years
Compensation: Hourly ($6.75) plus tips
Host

Type: Full Time
Min. Required Experience: 2 years
Compensation: Hourly ($18.00)
Line Cook

Type: Full Time
Min. Required Experience: 2 years
Compensation: Hourly ($23.00)

Hospitality Career Paths
Leaders who currently or have previously worked here

Danny Meyer
Founder & Executive Chairman
Union Square Hospitality Group; Shake Shack
Joanna Fenerlis
General Manager
Daily Provisions
Megan Sullivan
Vice President of Operations
Union Square Hospitality Group

Employees (0)

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