Atoboy

43 E 28th St, New York, NY 10016
Korean
Upscale Casual
11-25 Employees • 71 Employees on Culinary Agents

About

ATOBOY is the debut restaurant from husband-and-wife team Junghyun (‘JP’) and Ellia Park. It opened in July 2016, bringing modern Korean fare to the forefront of New York City... Read more

Followers (244)

  • Audrey Le
    Server and Bartender
    New York, NY
  • Ellia Park

    New York, NY
  • Leonard Munshower
    Line Cook
  • See all

Open (4)

  • Line Cook


    Type: Full Time
    Min. Required Experience: 1 year
    Compensation: Hourly ($21.00 - $24.00)
  • Sous Chef


    Type: Full Time
    Min. Required Experience: 2 years
    Compensation: Salary ($75k - $85k)
  • Dining Room Manager


    Type: Full Time
    Min. Required Experience: 1 year
    Compensation: Salary ($70k - $75k)
  • Server


    Type: Full Time
    Min. Required Experience: 1 year
    Compensation: Hourly ($18.00) plus tips

Hospitality Career Paths
Leaders who currently or have previously worked here

  • Junghyun ‘JP’ Park
    Chef & Owner
    NA:EUN Hospitality
  • Saori Minakawa
    Director of People & Culture
    NA:EUN Hospitality
  • Ahris Kim
    Director of Operations
    NA:EUN Hospitality

Employees (71)

  • Heejung(jane) son
    Server
    Jul 2016—Present
  • Will Staton
    Lead Server
    Jul 2016—Present
  • Seonyoung Park
    Garde Manger
    Nov 2016—Present
  • Current (9) 
     Former (62)