No. 9 Park

Hospitality Career Paths

• 2024
• Dream of what you want, create a vision and make that dream a reality.

  

  Barbara Lynch

  Former Chef & Owner

  Barbara Lynch Collective

  View Hospitality Career Path
• 2022
• I've found that most people don't go to restaurants for the food and the drink. Rather, they're looking for some kind...

  

  Diego Fiori

  Sales Consultant

  Winebow

  View Hospitality Career Path
• I have learned a lot throughout my career. There are three lessons that have proven again and again to be the most...

  

  Tab Volpe

  Executive Pastry Chef

  Himmel Hospitality Group

  View Hospitality Career Path
• 2021
• We try to perform our best at all times, but don’t take anything too seriously – we’re here to host a party, if the...

  

  Ashley Waugh

  Wine Director

  55 Seventy

  View Hospitality Career Path
• 2017
• First and foremost, my love for good food inspires me to work in the industry. I also take a lot of pleasure in...

  

  Benjamin Weisberger

  Sales Representative

  Vineyard Road Inc.

  View Hospitality Career Path
• 2009
• Taking time off is more important than spending every day in a restaurant. The ability to unwind allows a chef to...

  

  Tony Messina

  Chef & Partner

  Cunard Tavern

  View Hospitality Career Path
• 2006
• The basic pastry skills are the most important to do this job. You need to nail down the basic skills before you can...

  

  Deanne Steffen Chinn

  Corporate Pastry Chef

  Big Heart Hospitality

  View Hospitality Career Path
• 2001
• So many things motivate me: building relationships with farmers, working with the beautiful food grown in Arkansas...

  

  Matthew McClure

  Executive Chef & Director of Food And Beverage

  Woodstock Inn & Resort

  View Hospitality Career Path