Atomix

104 E 30th St, New York, NY 10016, USA

Korean

Fine Dining

1-10 Employees • 27 Employees on Culinary Agents

Awards
Two Michelin Stars
2024
Outstanding Restaurants
2025
The World's 50 Best
2024 - No. 6
The World's 50 Best
2023 - No.8
Two Michelin Stars
2023
Best Chef: New York State
2023 - Junghyun Park
See all
About
ATOMIX is the fine-dining concept restaurant that opened in May 2018. The two-Michelin starred restaurant offers a multidimensional perspective on Korean cuisine through ingre... Read more
Followers (441)
  • Jordanne Pascual-Cancel
    Sommelier
    New York, NY
  • Sandy Nunez
    Full Time Bartender
    Prattsville, NY
  • Leonard Munshower
    Line Cook

  • See all
Open (2)
  • Line Cook


    Type: Full Time
    Min. Required Experience: 2 years
    Compensation: Hourly ($20.00) plus tips
  • Dining Room Manager


    Type: Full Time
    Min. Required Experience: 2 years
    Compensation: Salary ($68k - $80k)
Hospitality Career Paths
Leaders who currently or have previously worked here
  • Junghyun ‘JP’ Park
    Chef & Owner
    NA:EUN Hospitality
  • Ahris Kim
    Director of Operations
    NA:EUN Hospitality
Employees (27)
  • Jhonel Faelnar
    Wine Director
    Feb 2018—Present
  • Jordan Smith
    Head Bartender
    Jan 2019—Present
  • Marc Rodriguez
    Head Bartender
    Oct 2019—Present
  • Current (8) 
     Former (19)