Atomix

104 E 30th St, New York, NY 10016, USA

Korean

Fine Dining

1-10 Employees • 23 Employees on Culinary Agents

Awards
Two Michelin Stars
2023
The World's 50 Best
2023 - No.8
Best Chef: New York State
2023 - Junghyun Park
Outstanding Restaurants
2023
Two Michelin Stars
2022
The World's 50 Best
2022 - No.33
The World's 50 Best
2021 - No.43
Two Michelin Stars
2021
Outstanding Restaurants
2020
Two Michelin Stars
2020
Outstanding Restaurant Design (75 Seats and Under)
2019 - Atomix
About

ATOMIX is the fine-dining concept restaurant that opened in May 2018. The two-Michelin starred restaurant offers a multidimensional perspective on Korean cuisine through in... Read more

Followers (386)
  • Jordanne Pascual-Cancel
    Wine and Service Manager
    New York, NY
  • Sandy Nunez
    Full Time Bartender
    Prattsville, NY
  • Leonard Munshower
    Line Cook

  • See all
Open (4)
  • Server


    Type: Full Time
    Min. Required Experience: 2 years
    Compensation: Hourly ($23.00) plus tips
  • Bar Manager


    Type: Full Time
    Min. Required Experience: 2 years
    Compensation: Salary ($75k - $85k)
  • Line Cook


    Type: Full Time
    Min. Required Experience: 1 year
    Compensation: Hourly ($19.00) plus tips
  • Bartender


    Type: Full Time
    Min. Required Experience: 2 years
    Compensation: Hourly ($25.00 - $26.00) plus tips
Hospitality Career Paths
Leaders who currently or have previously worked here
  • Junghyun ‘JP’ Park
    Chef & Owner
    NA:EUN Hospitality
  • Ahris Kim
    Director of Operations
    NA:EUN Hospitality
Employees (23)
  • Jhonel Faelnar
    Wine Director
    Feb 2018—Present
  • Hasung Lee
    Chef de Cuisine
    Mar 2018—Present
  • Jordan Smith
    Head Bartender
    Jan 2019—Present
  • Current (10) 
     Former (13)