Career Development
What skills are hospitality employers looking for in 2026?
Based on Front of House jobs posted on CulinaryAgents.com during the second quarter of 2026...
What skills are hospitality employers looking for in 2026?
Based on Back of House jobs posted on CulinaryAgents.com during the second quarter of 2026...
As the fifth and final season of FX's The Bear premieres on June 25th, we're looking forward to seeing which familiar faces from the...
For the past eight years, we’ve been monitoring the skills restaurants, hotels, food service and...
Oct 19, 2020
From lagers and floral IPAs to puckering sour ales and pumpkin-flavored pilsner, there can be...
Oct 12, 2020
Great customer service goes a long way. By taking a "hospitality-driven” approach to customer service you'll be setting...
Oct 6, 2020
An on-camera interview is a useful tool for promoting your restaurant, products, and yourself. While...
Sep 21, 2020
Maintaining a great flow under high intensity and sometimes unpredictable circumstances can break many people,...
Sep 15, 2020
Flash freezing is a preservation technique where food items are frozen quickly through the use of...
Sep 8, 2020
For the past eight years, Culinary Agents has been helping restaurants, hotels, food service and other...
Aug 31, 2020
In an effort to learn more about the importance of equity in the workplace and...
Aug 24, 2020
The opening and presentation of a bottle of wine correctly is a simple way to...
Aug 17, 2020
Decanting is the process of separating the wine from the sediment that can accumulate in...
Aug 11, 2020
For people who are hoping to improve their skills, as well as those looking to...
Aug 3, 2020
The host of the restaurant is a critical role on a restaurateur’s staff list. In...
Jul 27, 2020
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