Required Years of Experience
2 years
Job Details
The W Hotel Fort Lauderdale, home to STARR Restaurants’ Steak 954 and El Vez, is seeking a full-time Hotel Kitchen Steward to support multiple food and beverage outlets across the property. This role is essential in maintaining the highest standards of cleanliness, organization, and operational support throughout all culinary spaces.
Key Responsibilities
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Organize and supervise stewarding staff responsible for cleaning and general upkeep of all culinary areas, including dishwashing, trash removal, floor care, smallwares cleaning and organization, and special cleaning projects as assigned by the Executive Steward or Culinary Management.
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Provide banquet and event support, including organizing and delivering setups and prepared food, as well as assisting with cleaning before, during, and after events.
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Assist with basic food preparation and finishing as needed.
What We Offer
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Competitive hourly rate
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Paid vacation time for Full-Time Employees
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Commuter benefit program
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Referral bonus opportunities
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Medical, dental, and vision benefits
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Dining discounts at over 25 affiliated STARR Restaurants
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And more
Qualifications
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Minimum of 2 years of experience in stewarding, dishwashing, or prep cook roles within a well-rated hotel or restaurant.
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Ability to stand for extended periods and lift up to 50 pounds.
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Full-time availability is required.
STARR Restaurants and Steak 954 are equal opportunity employers. All applicants will be considered without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, veteran status, or disability status.
Compensation Details
Compensation: Hourly (Based on Experience)
Benefits & Perks: Health Insurance, Dental Insurance, Vision Insurance, Paid Time Off, 401k, Commuter Benefits, Potential Bonuses, Dining Discounts
Required Skills
Leadership
Team Management
Attention to Detail
Time Management
Physical Stamina
Multitasking
Customer Service Orientation
Collaboration
Read more
Gallery
Steakhouse
Upscale Casual
Part of STARR Restaurants
STEAK 954, a modern interpretation of the classic steakhouse showcases the pure and simple flavors of dry-aged meats with a sterling cast of sides and sauces in a chic yet comfortable resort-style setting. The bar is stocked with a buzz-worthy selection of fine wines and cocktails created with exotic ingredients and time-honored techniques, served with Fort Lauderdale flair. The ambiance combines mediums of dark woods, bold floral silk wall panels, organic materials and clean lines to create a breezy, tropical feel on a palate of vibrant blues and greens. And the centerpiece of the restaurant— a 15-foot long reef aquarium home to mesmerizing jellyfish—is a rare and spectacular sight. Eclectic, vibrant and playful—just another Starr-struck experience at the table of Bon Appétit and Zagat Survey's "Restaurateur of the Year."
