Reserve Cut Hospitality Group

New York, NY

About

Reserve Cut is a Contemporary Kosher Steak House in New York City, under OU Glatt certification.Albert Allaham, the owner of Reserve Cut, is a master butcher and the owner of high-end meat market The Prime Cut in Brooklyn, which serves top quality meats to customers throughout New York. He descends from a long lineage of expert butchers dating back over 200 years from Damascus, Syria, where his family ran one of the count... Read more


Job Opportunities

Sous Chef
Reserve Cut - Park Ave
Full Time • Salary ($75k - $85k)
109 East 56th Street, New York, NY • Fine Dining
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