Jean-Georges Management

New York, NY 10012
Restaurant Group
Part of Restaurants by Jean-Georges
11-25 Employees • 42 Employees on Culinary Agents
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Followers (149)


Esther Tanglian
New York City, NY
Peter Tischmann
MANAGING DIRECTOR

Miami Beach, FL
Rodrigo Bernardo
Central Park W, New York, NY
Paulina Bustindui
Luxury Events | Business | Economics | Design

New York, NY
Yeojin Park
Line Cook

New York, NY
Teuta Rugova
New York, NY
Pauline Chaussée
Event Project Manager | Luxury Hospitality | Client Relations & Global Execution

New York, NY
Thierno Bah
Academic Peer Mentor

The Bronx, NY
Amanda Celaj
Athens, I
Ruthie C
Food & Beverage Professional with expertise in fine dining and beverage program development.

Los Angeles, CA
Oakley Sacarellos
Membership Club Waiter

New York, NY
Ariel Friedman
General Manager

Brooklyn, NY
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