Maison Passerelle

1 Wall Street, New York, NY

Fine Dining

Part of Kent Hospitality Group

51-100 Employees • 1 Employee on Culinary Agents

I Want to Work Here

About

Links

Website
https://maisonpasserellenyc.com/

Followers (11)

Jean Augustin

Brooklyn, NY
Eugene Zakharchenko
Captain
Staten Island, NY
Louise Gordens
Bartender
Brooklyn, NY
See all

Open (1)

Pastry Cook

Type: Full Time
Min. Required Experience: 1 year
Compensation: Hourly ($19.00 - $22.00)

Hospitality Career Paths

Leaders who currently or have previously worked here

Danny Garcia
Executive Chef and Partner
Time and Tide
Jamal James Kent
Talented Chef, Mentor & Industry Leader
Rest In Peace (1979 - 2024)
Jeff Katz
Partner
85 Tenth Restaurants

Employees (1)

Juan Dominguez
Server Assistant
Mar 2025—Present
Current (1)