La Tête d’Or

One Madison Avenue, New York, NY 10010
Steakhouse, American, French
Fine Dining, Upscale Casual
Part of The Dinex Group, the Restaurant Group of Chef Daniel Boulud
51-100 Employees • 27 Employees on Culinary Agents
1 Employee RecommendationSee Details
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Followers (144)


Isaac F. Buller
Server

New York, NY
Casta Eusebia Buruca Vargas
Server

New York, NY
Johnny Rivas
Hospitality

NYC, NY
Omar Campos
Expeditor

Brooklyn, NY
Emily Berry
Server

New York, NY
Matt Murphy
Captain

New York, NY
Luka Milosavljevic
Maitre D

New York, NY
Adrian Jimenez
Queens, NY
Paul Robinson
A hard working and goal oriented chef, ready and willing to be a puzzle piece in your kitchen!

New York, NY
Jose Ben
Line Cook

Brooklyn, NY
Alexios Karachalios
Bartender

New York, NY
Fany Carcamo
Culinary Gánster!

Jamaica, Queens, NY
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