La Tête d’Or

One Madison Avenue, New York, NY 10010
Steakhouse, American, French
Fine Dining, Upscale Casual
Part of The Dinex Group, the Restaurant Group of Chef Daniel Boulud
51-100 Employees • 27 Employees on Culinary Agents
1 Employee RecommendationSee Details
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Followers (144)


Sookyung Cho
Junior Sous Chef

Roosevelt Island, Manhattan, New York, NY
Joven Egtapen
Philippines
John Alexopoulos
Captain

Greater New York City Area
Sataru Ali
Pasta Cook

Garden City, NY
Paul Bernstein
Experienced Restaurant Manager | Food & Beverage Specialist

Brooklyn, NY
Frankie Ang
New York, NY
Eric Ryan
Bartender

New York, NY
Gregory Gravador
Bayside, Queens, NY
Nicholas Hellberg
Hospitality professional | Server/Bartender/Manager | Relocating to NYC first quarter 2025

Washington D.C., DC
Eduardo J Fuentes
Captain

Manhattan, New York, NY
Avril Corte
Line Cook

New York, NY
Tyler Valentine
Patient Transporter

New York, NY
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