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La Tête d’Or
One Madison Avenue, New York, NY 10010
Steakhouse, American, French
Fine Dining, Upscale Casual
Part of
The Dinex Group, the Restaurant Group of Chef Daniel Boulud
51-100 Employees • 
27
Employees on Culinary Agents
1 Employee Recommendation
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Followers (144)
Alexis Matias
Bartender
New York, NY
Tufayel Karim Sebul
Busser
New York, NY
Rafael Salazar
Server Assistant
New York, NY
John Karpuz
Server
Jade Turner
Captain at Eleven Madison Park
New York, NY
Luis Lopez
Server
New York, NY
David Soto
Line Cook
New York, NY
juan Fragoso
Lead Line Cook
Manhattan, New York, NY
Erika Minaya
Line Cook
Philadelphia, PA
Fabio Peteiro
New York, NY
sangramrao nikam
Junior Sous Chef
Jersey City, NJ
Stefan Gainiuk
Line Cook
Basking Ridge, Bernards, NJ
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