Bouchon

3355 South Las Vegas Boulevard, Las Vegas, NV, United States

Upscale Casual

About

Bouchon offers traditional French bistro fare with a menu that showcases the best products available each day. Bouchon also features a raw bar with select oysters on the h... Read more

Open (3)
  • Bread Baker


    Type: Full Time
    Min. Required Experience: 0-1 years
    Compensation: Hourly (Based on Experience)
  • Sous Chef


    Type: Full Time
    Min. Required Experience: 4 years
    Compensation: Salary (Competitive Salary & Based on Experience)
  • Pastry Chef de Partie


    Type: Full Time
    Min. Required Experience: 1 year
    Compensation: Hourly (Based on Experience)
Followers (215)
  • Luis Young
    Chef de Cuisine
    Colorado Springs, CO
  • Chimaaroke Madu
    Pastry Chef
    Baltimore, MD
  • logan robb
    Line Cook
    Rochester, MI
  • See all