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Oiji Mi
17 West 19th Street, New York, NY
Korean
Fine Dining, Upscale Casual
Part of
Oiji Hospitality Group
51-100 Employees • 
96
Employees on Culinary Agents
1 Employee Recommendation
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Followers (95)
Yevhenii Kurylo
Bartender
New York, NY
Anthony Ramirez
Line Cook
Maspeth, Queens, NY
Bex May
Hospitality professional with over 10yrs of extensive experience spanning Bar Supervising, Head Bartender, Mixology, Server & Event planning.
New York, NY
Angel Marte
Server/Bartender
New York, NY
Stephon Roberts
Sous Chef
Avenue Y, Brooklyn, NY
yanni kyriazis
Head/Lead Bartender, Bar Manager, Specialist in Classic, Craft, and Molecular Mixology Cocktails
New York, NY
Daeyoun (Darwin) Park
Chef de Partie
Long Island City, Queens, NY
Ysa Pisor
Pastry Cook
New York, NY
Eve Maw
New York, NY
Christian Kerekes
Shift Leader
Manhattan, New York, NY
Shane Denoon
Bartender, Cocktail Enthusiast
New York, NY
Joshua Harvey
Current student at the Culinary Institute of America for Culinary Science. I am an aspiring cook looking to further my culinary expertise.
Long Pond, PA
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