Oiji Mi

17 W 19th St, NY, NY 10011

Korean

Fine Dining, Upscale Casual

51-100 Employees • 43 Employees on Culinary Agents

Awards
One Michelin Star
2023
One Michelin Star
2022
About

OIJI MI, a new concept from Oiji Hospitality Group in Flatiron. OIJI MI offers a creative contemporary Korean dining experience composed uniquely for NYC.
Helmed by ... Read more

Followers (60)
  • Patrick Sullivan
    Sous Chef
    Fort Myers, FL
  • Reena Nemirovsky

    Greater New York City Area
  • Jonathan Jean-Baptiste
    Server / Busser
    Brooklyn, NY
  • See all
Open (1)
  • Line Cook


    Type: Full Time
    Min. Required Experience: 2 years
    Compensation: Hourly ($18.00 - $23.00)
Employees (43)
  • Stephen Raab
    Bartender
    Sep 2018—Present
  • Tan Ngo
    Office Manager/Bookkeeper
    Dec 2021—Present
  • adriana adorno
    Executive Pastry Chef
    Mar 2022—Present
  • Current (16) 
     Former (27)