Oiji Mi

17 West 19th Street, New York, NY
Korean
Fine Dining, Upscale Casual
51-100 Employees • 96 Employees on Culinary Agents
1 Employee RecommendationSee Details

Followers (95)


Patrick Sullivan
Sous Chef

Fort Myers, FL
Reena Nemirovsky
Greater New York City Area
Jonathan Jean-Baptiste
Server / Busser

Brooklyn, NY
Daniel Bae Jung Suk
Executive Sous Chef

Flushing, Queens, NY
Ki Kim
Los Angeles, CA
Kevin Yoo
Chef de Cuisine @ Kasama (Chicago)

Chicago, IL
Joshua Feliciano
Murdock Avenue, Bronx, NY
Marcela Sanguancheu
Pastry Chef

Randel kyle Tagalag
Culinary arts

manila Philippines
Alex Law
Corporate Trainer

New York, NY
Hussein Omar
Cook

New York, NY
Sabrina Brumlik
Barista

Los Angeles, CA