Lockbox

167 West Main Street, Lexington, KY
Farm To Table, American
Upscale Casual
4 Employees on Culinary Agents

Hospitality Career Paths

Leaders who currently or have previously worked here
  • Present
  • I am continually motivated to coach others to be their best. Plus, I love to eat and drink…and I love the numbers. I...
    Sarah Robbins
    Sarah Robbins
    Chief Operating Officer
    21c Museum Hotels
    View Hospitality Career Path
  • 2021
  • Educating and inspiring our teams is one of the most important parts of our job. Finding out what inspires everyone...
    Melanie Tapp
    Melanie Tapp
    Chief Operating Officer
    Please & Thank You
    View Hospitality Career Path
  • 2019
  • As a chef, I am constantly seeking a balance between the hands-on craftsmanship and the mentoring aspect of my work....
    Jonathan Searle
    Jonathan Searle
    Corporate Chef of Culinary Operations
    Graduate Hotels
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  • 2012
  • At this point in my career, I feed off the challenge of operating multiple restaurants and working very hard to...
    Michael Paley
    Michael Paley
    Executive Chef
    Fontainebleau Miami Beach
    View Hospitality Career Path