Le Pavillon

1 Vanderbilt Avenue, New York, NY
French, American
Upscale Casual, Fine Dining
Part of The Dinex Group, the Restaurant Group of Chef Daniel Boulud
101-200 Employees • 123 Employees on Culinary Agents
3 Employee RecommendationsSee Details
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Followers (315)


Michelle Mazzarino
Personal Assistant

Manhattan, New York, NY
Eliane Werner
Bartender | Server | Hostess

New York, NY
Dara Bailey
Bartender

Emmanuel Molina
Server/Bartender

Carlos Vasquez
Assistant Server

East Elmhurst, NY
Curtis Branch
Kitchen Porter

New York, NY
Castillo Cruz Jose Manuel
Junior Sous Chef - Fine Dining, French & Italian Culinary Foundations - Precision, Discipline, Execution

Odessa, TX
Odalys Salazar
New York, NY
Freddy Valle
Prep Cook

New York, NY
Jackie Toop;
Bartender

Queens, NY
Mifta Siddike
Assistant Server

New York, NY
Elliot Chassang
Head Waiter / Chef de Rang

Paris, France
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