Le Pavillon
1 Vanderbilt Avenue, New York, NY
French, American
Upscale Casual, Fine Dining
101-200 Employees • 123 Employees on Culinary Agents
3 Employee RecommendationsSee Details
Followers (315)
Timur Shukurov
Hospitality professional with experience across high-volume NYC cafés, bars, and upscale dining environments. Known for strong guest engagement, patience, and ability to build genuine connections that drive repeat business and top-tier tip performance. Thrives in fast-paced settings while maintaining composure, attention to detail, and high service standards. Skilled in craft cocktails, specialty coffee, and delivering personalized guest experiences.
Flatbush, Brooklyn, NY




