Spruce

3640 Sacramento St, San Francisco, CA 94118

American

Fine Dining

102 Employees on Culinary Agents

Awards
AAA Four Diamond
2023
One Michelin Star
2022
AAA Four Diamond
2022
AAA Four Diamond
2021
One Michelin Star
2021
One Michelin Star
2019
One Michelin Star
2018
One Michelin Star
2017
One Michelin Star
2016
AAA Four Diamond
2020
About

Located in charming Presidio Heights, Spruce's Contemporary American cuisine showcases only the freshest, local and organically grown produce as well as naturally raised m... Read more

Followers (34)
  • Roxane Ehrenbard
    Program Manager
    San Francisco, CA
  • Christopher Thompson
    Executive Chef
    San Francisco, CA
  • Christopher Thompson
    Chef/Partner Coda Di Volpe
    Chicago, IL
  • See all
Open (4)
  • Front of House Staff


    Type: Full Time
    Min. Required Experience: 1 year
    Compensation: Hourly ($18.67 - $24.00) plus tips
  • Lead Line Cook


    Type: Full Time
    Min. Required Experience: 1 year
    Compensation: Hourly ($18.76) plus tips
  • Pastry Cook


    Type: Full Time
    Min. Required Experience: 1 year
    Compensation: Hourly ($18.75) plus tips
  • Dining Room Manager


    Type: Full Time
    Min. Required Experience: 2 years
    Compensation: Salary ($90k - $100k)
Employees (102)
  • Oziel Aranda-Nava
    Server
    Sep 2008—Present
  • Justin Pintabona
    Captain / Lead Server
    Jan 2011—Present
  • Robert Vallejos
    Pastry Chef
    Oct 2012—Present
  • Current (26) 
     Former (76)