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Chef Daniel Boulud Restaurants
New York, NY
French
Restaurant Group, Cafe, Fine Dining, Bakery / Patisserie, Upscale Casual, Wine Bar, Other, Corporate
Part of
The Dinex Group, the Restaurant Group of Chef Daniel Boulud
201-500 Employees • 
171
Employees on Culinary Agents
I Want to Work Here
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Followers (520)
Diana DeCicco
Public Health Sanitarian
Greater New York City Area
Yuliana Villalobos
Hospitality Strategy | Food Systems | Communications || AEHL || CIA
Hyde Park, NY
Jillianne Nicoll
Chef de Partie
New York, NY
Victor Shelton
Garde Manger
Key West, FL
Montana Childress
Executive Chef
Lincoln, NE
sherry runge
Recruiter
Santa Clarita, CA
Wendy Yang
Marketing Manager
New York, NY
Janelle Schroeder
Human Resources
Chicago, IL
Ricardo Heredia
Executive Chef
San Diego, CA
Johann Polo
Line Cook
Staten Island, NY
Samuel Maher
Owner
Denver, CO
Charles Carpenter
Operations Manager
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