Chef Daniel Boulud Restaurants

New York, NY
French
Restaurant Group, Cafe, Fine Dining, Bakery / Patisserie, Upscale Casual, Wine Bar, Other, Corporate
201-500 Employees • 171 Employees on Culinary Agents

Followers (520)


Nicole Villalon
Culinary Development

New York, NY
Kimberly Rodberg
Manhattan, New York, NY
Geovanny Lucero
cook

Benton, AR
Kebaabetswe Bogatsu
Gaborone
Gioia Sacco
New York, NY
Daley King
Bordeaux, France
Earl F. Scott
Administrative Assistant (Temporary Assignment)

New York, NY
Andrew Tu
Sous Chef

New York, NY
Ana Bajan
Miami, FL
Maya Reyes
Hospitality Professional with Wine and Sustainable Farming Experience

Greater New York City Area
Leonel Osorio
Fine Dinning Server

Boca Raton, FL
Margarita Sheremetova Meziane
New York, NY