Chef Daniel Boulud Restaurants

New York, NY
French
Restaurant Group, Cafe, Fine Dining, Bakery / Patisserie, Upscale Casual, Wine Bar, Other, Corporate
201-500 Employees • 171 Employees on Culinary Agents

Followers (520)


Alexis Farr
Operations Manager

Los Angeles, CA
eric ng
Chef de Partie

Brooklyn, NY
Johanna Aroca
Jersey City, NJ
karthikeyan jayachandran
Dubai Street, Reunion, FL
Devon Burger
Junior Pastry Sous chef

Johannesburg, MI
Vincent D'Ambrosio
New York, NY
Jay Federowicz
jeremy cecer
NYC, NY
Slim Mello
NYC, NY
Marco Llona
Executive Chef

Miami, FL
Giovanni Ricci
Gisela Dezillio
Floor Manager

New York, NY