Holeman and Finch Public House

1201 Peachtree St NE, Atlanta, GA 30361
Farm To Table
Gastro Pub
26-50 Employees • 20 Employees on Culinary Agents

Followers (24)


Judith Winfrey
Chief Operating Officer

Greater Atlanta Area
Shawndra McCrorey
Beverage Director

San Francisco, CA
Julie Delliquanti
Human Resources

Atlanta, GA
Frederick Roberts
Line Cook

Chicago, IL
Roman Campomanes
Assistant General Manager

Alpharetta, GA
Amanda McClain
Server

Dacula, Georgia
Aaron Turner
Bartender

Atlanta, GA
Damien Besson
Executive Chef

Decatur, GA
Elliot Nah
overnight cook

Walter Spradley
Bartender

Ronny Dorsey
Greater Atlanta Area
Tekleab Negash
Server

Atlanta, GA