Bar Boulud

1900 Broadway, New York, NY, United States

Upscale Casual

New

The Dinex Group Culinary Career Program

This program is designed to provide a learning environment for culinary graduates, new applicants or current Dinex Group employees who are pursuing a career in restaurant operations fielded by providing “real world” training and experience.

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About

Bar Boulud, Daniel Boulud’s casual bistro located across from Manhattan’s Lincoln Center, serves the serves signature house-made terrines and pâtés, along with a delectable... Read more

Open (7)
  • Server


    Type: Part Time
    Min. Required Experience: 2 years
    Compensation: Hourly (Based on Experience)
  • Garde Manger


    Type: Full Time
    Min. Required Experience: 1 year
    Compensation: Hourly (Based on Experience)
  • Restaurant Manager


    Type: Full Time
    Min. Required Experience: 2 years
    Compensation: Salary (Based on Experience)
  • Line Cook


    Type: Full Time
    Min. Required Experience: 3 years
    Compensation: Hourly (TBD)
  • Food Runner


    Type: Full Time
    Min. Required Experience: 2 years
    Compensation: Hourly $8.65
  • Pastry Cook


    Type: Full Time
    Min. Required Experience: 0-1 years
    Compensation: Hourly (Based on Experience)
  • Busser


    Type: Full Time
    Min. Required Experience: 2 years
    Compensation: Hourly (Base plus tips)
Followers (226)
  • Euegene Duffy
    Executive Sous Chef
    New York, NY
  • Miguel Flores
    Server
    Bronx, NY
  • Ashley Sayre
    Sous Chef
    New York, NY
  • See all