Bar Boulud
Permanently Closed
1900 Broadway, New York, NY, United States
French
Upscale Casual
101-200 Employees • 272 Employees on Culinary Agents
1 Employee RecommendationSee Details
The current and former employees linked to this business are based on member profile data.
Employees ()
I Work(ed) Here| Name | Title | Start | End | Previous | ||
|---|---|---|---|---|---|---|
| Host / Hostess | May 2014 | Present | ||||
| Host / Hostess | Dec 2014 | Present | ||||
| Maître d'hôtel | Apr 2015 | Present | ||||
| Line Cook | Sep 2015 | Present | ||||
| Host / Hostess | Sep 2016 | Present | ||||
| Server Assistant | 2017 | Present | ||||
| Pastry Cook | Mar 2017 | Present | ||||
| General Manager | May 2017 | Present | ||||
| Busser | Jun 2017 | Present | ||||
| Server | Nov 2017 | Present | ||||
| Food Runner | Dec 2017 | Present | ||||
| Garde Manger | 2018 | Present | ||||
| Food Runner | 2018 | Present | ||||
| Host/Reservationist | Aug 2018 | Present | ||||
| Busser | Oct 2018 | Present | Busser • Legends One World Observatory • 2018—Present | |||
| Pastry Sous Chef | Jan 2020 | Present | ||||
| Server | Jan 2020 | Present | ||||
| Pastry Cook | Mar 2020 | Present | ||||
| Executive Chef | Oct 2020 | Present | ||||
| Chef de Partie | 2021 | Present | ||||
| Assistant Server | 2021 | Present | Runner • Oceans • 2020—Present | |||
| Executive Chef | Mar 2018 | Present | ||||
| Busser | Apr 2018 | Present | ||||
| Pastry Chef de Partie | Jan 2018 | Present |
Do you work here or have you worked here? Add yourself to this business's employee list.
| Name | Title | Start | End | Most Recent | ||
|---|---|---|---|---|---|---|
| Manager / Event Coordinator | Feb 2023 | Sep 2025 | Host / Hostess • The Tommy Bahama Restaurant and Bar • Oct 2012—Present | |||
| Waiter / Waitress | Dec 2024 | Aug 2025 | ||||
| Server/Bartender | May 2023 | Jul 2025 | ||||
| Server | Aug 2024 | Jul 2025 | CAPTAIN / Assistant Floor Manager • Bucatini • Aug 2025—Mar 2026 | |||
| Busser | Oct 2024 | Jul 2025 | Food Runner • La Tête d’Or • 2025—Present | |||
| Busser | Jan 2025 | Jul 2025 | Food Runner • Marlow East • May 2025—Present | |||
| Bartender | Sep 2008 | Jun 2025 | ||||
| server, bartender | Jun 2022 | Jun 2025 | Server • Lure Fishbar - New York • Apr 2021—Aug 2025 | |||
| Food runner, busser | Oct 2022 | Jun 2025 | Back Server • Rezdôra • Jul 2025—Present | |||
| Fine Dining Server | Oct 2023 | Jun 2025 | Fine Dining Server • Blue Box Café by Daniel Boulud • Jun 2025—Present | |||
| Bartender | May 2024 | Jun 2025 | Server • Blue Box Café by Daniel Boulud • Jun 2025—Present | |||
| Lead Host | Oct 2024 | Jun 2025 | Host • DANIEL • Jul 2026—Present | |||
| Server | Oct 2024 | Jun 2025 | ||||
| Tournant | May 2022 | May 2025 | Head Cook • Sailor • May 2025—Present | |||
| Assistant General Manager | Feb 2024 | Jan 2025 | General Manager • Heritage Grand Restaurant and Pizza Bar • Jul 2026—Present | |||
| Server / Bartender | Sep 2023 | Dec 2024 | Head Bartender • Adria • Nov 2025—Present | |||
| Line Cook | Sep 2024 | Dec 2024 | ||||
| Pastry Cook | Oct 2023 | Nov 2024 | Pastry Cook • Armani Ristorante • May 2025—Present | |||
| Server And Bartender | Mar 2022 | Jul 2024 | Mixologist • PARTEA LAB • Mar 2024—Present | |||
| Server Assistant | Jan 2024 | Jul 2024 | Food Runner • Le Jardinier • Feb 2024—Present | |||
| Line Cook | May 2023 | May 2024 | ||||
| Tournant Line Cook | Sep 2022 | Apr 2024 | Line Cook • Le Pavillon • Apr 2024—Present | |||
| General Manager | ||||||
| Charcuterie/ Garde Manager | Personal Assistant/ Office Manager • Dr. Denise Granda-Gilbert |
Do you work here or have you worked here? Add yourself to this business's employee list.
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