Café Boulud

100 East 63rd Street, New York, NY 10065
French, American
Upscale Casual, Fine Dining
Part of The Dinex Group, the Restaurant Group of Chef Daniel Boulud
26-50 Employees • 234 Employees on Culinary Agents
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Followers (463)


lanie begornia
Grill Cook

Bronx, NY
Ange Quatela
Thonon-les-Bains, France
Leo Henriquez
Server

New York, NY
Palavina Beebee
Server

Greater New York City Area
Quinten Melchor
Line Cook

Broomfield, CO
Carla Godoy
Pastry Cook

Rosario, Santa Fe, Argentina
Joslyn Rodriguez
Personal Chef | Aspiring Restaurateur | Visual & Culinary Artist

Providence, RI
Yasmin Matar
Pastry Cook

Madrid, Spain
Cecilia Chong
Pastry Chef

New York, NY
Ahabab Melu
Hasan Ahmed
Busser

Manhattan, New York, NY
Nikita D'sa
Sous Chef

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