Blue Hill at Stone Barns

630 Bedford Rd, Tarrytown, NY 10591
Farm To Table, New American
Fine Dining
251 Employees on Culinary Agents

Followers (886)


Hire Society
David Gruber
Restaurant marketing and branding professional.

Greater New York City Area
Isaac Reyes
Sous Chef

Boston, MA
Nicholas Leiss
Chef

New York, NY
Ross Malara
Culinary Externship

Denver, CO
Anthony Dallape
Massimo Raugi
Directeur Adjoint Bar Vendome

Brandon Morton
New York, NY
Julia Wockner
Fort Collins, CO
Juan Aguilar
Sous Chef

San Francisco, CA
Christina Vollbrecht
Clinical Nutritionist, Chef, Nutrition Literacy Outreach Manager

Burlington, VT
Eric Trimboli
Metuchen, NJ