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Blue Hill at Stone Barns
630 Bedford Rd, Tarrytown, NY 10591
Farm To Table, New American
Fine Dining
Part of
Blue Hill Farm
251
Employees on Culinary Agents
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Followers (886)
Aaron Rayor
Executive Chef
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Jesse Lombardo
Second de Cuisine
Nice, France
Alfred Tallberg
Chef de Partie
Helsinki, Finland
Rob Jones
Chef de Partie
Cornwall, United Kingdom
Nina Ramondino
Lead Pastry Cook
Brooklyn, NY
Daniel Garcia
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Dubai - United Arab Emirates
Alison St. Pierre
Server
Brooklyn, NY
Fern Richter
Samuel Delgado
Line Cook
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Andrew Forsstrom
(845)325-5193
Monroe, NY
Vanessa Algotsson
Senior Copywriter & Content Strategist
Greater New York City Area
Joshua Copeland
Director of Operations
New York, NY
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