Saba

5757 Magazine Street, New Orleans, LA, USA

Middle Eastern, European, African

Restaurant Group, Fine Dining

26-50 Employees

About
Followers (25)
  • Kenneth Thompson
    Owner
    Miami, FL
  • John Long
    Line Cook
    New Orleans, LA
  • Tony Cheramie
    Lead Host
    New Orleans, LA
  • See all
Open (2)
  • Runner/Busser


    Type: Full Time
    Min. Required Experience: 1 year
    Compensation: Hourly (Based on Experience)
  • Line Cook


    Type: Full Time
    Min. Required Experience: 2 years
    Compensation: Hourly (Based on Experience)
Inspirational Career Timelines
Industry leaders who currently or have previously worked here
  • Zachary Engel
    Owner and Head Chef
    Galit
Employees (0)
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