The Mark Restaurant by Jean-Georges

25 East 77th Street, New York, NY, United States
New American, International / Fusion
Luxury Hotel, Fine Dining
Part of Restaurants by Jean-Georges
101-200 Employees • 330 Employees on Culinary Agents
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Followers (91)


Annie Atwell
Culinary Professional

New York, NY
Sam Burns
Sous Chef

Milford, PA
Jose Matias
Line Cook

The Bronx, NY
Ayadi Abderrmane
Constantine, MI
kenia vivero
Assistant Pastry Chef

East Elmhurst, NY
John Brea
New York, NY
Giorgos Arvanitakis
Grill Cook

Brooklyn, NY
Derek Manzer
Hello!

New York, NY
Martina Caraglio
I'm currently a pastry chef in an italian restaurant situated in a 5 star hotel in Paris, France

Paris
Ilyas Elhanafi
In-Room Dining Server

New York, NY
Soleil Jibaja Herrera
Lead Server

Chicago, IL
Jail Armijos
Queens, NY
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