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Bartender
Saba
5757 Magazine Street, New Orleans, LA, USA
Saba hiring Bartender in New Orleans, LA

Saba hiring Bartender in New Orleans, LA

Bartender

SabaMore Info

5757 Magazine Street, New Orleans, LA, USA
Full Time • Hourly ($8.00) plus tips
Expires: Dec 2, 2026 • Closed: Nov 10, 2026

Sorry, this job closed on Nov 10, 2026. Below are other jobs that may be of interest to you.

Required Years of Experience

1 year


Job Details

Position: Bartender

About Saba:

Saba, meaning "Grandfather" in Hebrew, is the flagship restaurant of Pomegranate Hospitality, located in the vibrant Uptown neighborhood of New Orleans. Saba is more than just a dining experience; it is a journey through the rich culinary landscape of Israel, guided by the heritage and personal stories of Chef Alon Shaya. At Saba, we draw inspiration from the diverse influences of the Middle East, Europe, and North Africa, offering our guests a unique taste of this ever-evolving cuisine. From the moment our guests step in, they are immersed in the warmth of our wood-fired pita bread, baked just steps from their table, and the bold flavors of dishes that celebrate the rich culinary traditions of Bulgaria, Yemen, Syria, Morocco, Turkey, Palestine, and Greece.

At Saba, we are committed to sourcing the freshest seafood, meats, and produce from local farms around New Orleans, LA. These ingredients are transformed into family-style platters that are both comforting and innovative, served in a setting that reflects our deep respect for the cultural intersections that have shaped our menu.

Our Mission & Core Values:

At Saba, our core values guide the way we work, lead, and serve each day. We believe in shared prosperity, recognizing that when our guests, teams, and business succeed together, we build a stronger and more sustainable future. We approach challenges as resilient problem solvers, meeting the demands of hospitality with adaptability, creativity, and teamwork. Accountability drives our growth through ownership, consistency, feedback, and continuous improvement. Above all, we believe in the power of good deeds, showing up each day with kindness, professionalism, and genuine care for one another, our guests, and our community. Together, these values are the foundation of our culture and our commitment to hospitality with purpose. 

Job Overview:

The Bartender at Saba is responsible for providing outstanding beverage service to our guests, ensuring that each drink is prepared and served with precision and care. As a Bartender, you will follow established recipes and standards, maintain a clean and organized bar area, and deliver exceptional customer service. This role does not require the creation of new cocktails, but rather focuses on consistency, efficiency, and a deep commitment to hospitality.

Key Responsibilities:

  • Prepare and serve beverages, including alcoholic and non-alcoholic drinks, according to established recipes and standards.
  • Provide prompt and courteous service to guests, ensuring a positive and welcoming atmosphere at the bar.
  • Maintain cleanliness and organization of the bar area, including washing glassware, cleaning surfaces, and restocking supplies.
  • Monitor inventory levels and communicate any shortages to management.
  • Ensure compliance with all health, safety, and sanitation regulations.
  • Handle cash and credit card transactions accurately and efficiently.
  • Collaborate with the service team to ensure seamless service.
  • Assist with opening and closing duties as required.
  • Perform all other duties, as assigned. 

Qualifications:

  • Previous experience as a bartender or in a similar role is preferred.
  • Knowledge of basic beverage preparation and service standards.
  • Strong interpersonal and communication skills, with the ability to interact effectively with guests and team members.
  • Ability to work in a fast-paced environment and handle multiple tasks simultaneously.
  • Reliable, punctual, and committed to maintaining high standards of service.

Physical Requirements:

  • Standing for extended periods, often for the entire shift.
  • Lifting and carrying items up to 25 pounds.
  • Reaching, bending, and stooping to perform tasks around the bar area.
  • Ability to work in a fast-paced environment with a high level of activity.

Joining the Saba team means becoming part of a family that is passionate about food, culture, and creating memorable experiences for our guests. If you share our values and are excited to contribute to a dynamic and supportive team, we invite you to apply and be a part of our story.


Compensation Details

Compensation: Hourly ($8.00) plus tips

Benefits & Perks: Health Insurance, Dental Insurance, Vision Insurance, Paid Time Off, Dining Discounts


Required Skills

Customer Service Orientation

Team Collaboration

Attention to Detail

Teamwork

Time Management

Problem Solving

Adaptability

Problem Solving Skills

Professionalism

Organizational Skills

Creativity

Ability to Work Under Pressure

Kindness

Multitasking Ability

Creativity in Service

Resilience

Positive Attitude

Reliability

Customer Engagement

Punctuality

Cultural Awareness

Multitasking

Commitment to cleanliness and organization

Cash Handling Skills

Cash Handling

Integrity

Service Orientation

Inventory Management

Empathy

Respect for Diversity

Commitment to Continuous Improvement

Passion for hospitality

Ability to Handle Cash Transactions

Physical Stamina

Read more


View Job Description

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1 Employee RecommendationSee Details

Part of Pomegranate Hospitality

Saba is Pomegranate Hospitality's flagship restaurant. Meaning Grandfather in Hebrew, Saba is located in Uptown New Orleans, reflecting chef Alon Shaya's heritage, a journey through food and beverage which pays homage to the culinary landscape of Israel. With influences that stem from the Middle East, Europe and North Africa, Saba reflects a collection of moments where food and culture have crossed paths, offering a taste of this ever-evolving cuisine. Wood fired pita bread baked steps from the table soaks up the flavors of Bulgaria, Yemen, Syria, Morocco, Turkey, Palestine and Greece to name a few. Saba aims to source seafood, meats and produce from local farms around New Orleans, guiding them over hot coals to family-style platters on the table.

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