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Host
Shukette
New York, NY
Shukette hiring Host in New York, NY

Shukette hiring Host in New York, NY

Host

ShuketteMore Info

New York, NY
Full/Part Time • Hourly ($18.00 - $22.00)
Expires: Nov 27, 2026

148 people viewed

Required Years of Experience

1 year


Job Details
Shukette is looking for experienced Hosts that likes fast paced environments along with great energy!

The exciting Chelsea restaurant Shukette has been heralded by The NY Times for its "extroverted, generous spirit" and an approach to Middle Eastern Cooking that is long "overdue in New York." Led by Chef Ayesha Nurdjaja, a 2022 James Beard Award finalist for Best New Chef: New York, Shukette has been recognized as one of the top new restaurants in the city.

Shukette is part of The Bowery Group, responsible for neighborhood favorites Cookshop, Rosie’s, Shuka and Vic’s. The Bowery Group is proud to list accolades such as James Beard Nominee for Outstanding Restaurateur 2022, Best Chef Greater New York 2022, New York’s Top 10 New Restaurants of 2021 in the New York Times, as well as multiple write ups of our restaurants in various publications.

We seek responsible, kind, hardworking individuals, with a positive and professional attitude and
work-ethic. Our ideal candidates will bring genuine passion for service, hospitality, and enjoy working
in a fast paced, high energy work environment.

● Greeting customers as they walk into the restaurant
● Helping guests with reservations and guiding them to their table
● Giving guests accurate wait time estimates
● Responsible for knowing restaurant and company information, including, but not limited to, hours of operations, directions, awareness of neighborhood, and sister properties.
● Be aware of regular guests/VIPs
● Organized and efficient
● Excellent communicator with the bar, service, kitchen and management staff.
● Understand all of the restaurants main dining room seating and configurations
● Understanding that we require a positive and professional attitude in the workplace

We offer
Paid Time Off
Transit Benefits
Dining Discounts
Shared Medical Plan
Soul Cycle Classes

This position requires daytime hours, evening hours and weekends with FULL and PART TIME AVAILABILITY.

Shukette provides equal employment opportunities to all employees and applicants for employment
and prohibits discrimination and harassment of any type without regard to race, color, religion, age,
sex, national origin, disability status, genetics, protected veteran status, sexual orientation, gender
identity or expression, or any other characteristic protected by federal, state or local laws.

Compensation Details

Compensation: Hourly ($18.00 - $22.00)

Benefits & Perks: Health Insurance, Dental Insurance, Paid Time Off, 401k, Commuter Benefits, Dining Discounts


Required Skills

High Volume Service

Ability to work in a fast paced environment

Strong Customer Service Skills

Experience as a Host

Strong Work Ethic

Customer Service

Team Collaboration

Genuine passion for service

Ability to work in fast paced environments

Adaptability to Changing Situations

Hospitality Skills

Ability to Handle Stressful Situations

Reservations Management

Ability to Handle Multiple Tasks

Customer Service Orientation

Knowledge of Hospitality Industry Standards

Ability to Thrive in Fast Paced Environments

Ability to Multitask

Teamwork and Collaboration

Responsibility

Work Ethic

Attention to Detail

Knowledge of local area and attractions

Wait Time Estimation

Ability to build rapport with guests

Time Management Skills

Kindness

Problem Solving Skills

Resy

Adaptability

Hardworking

Interpersonal Skills

Great Energy

Ability to Handle Stress

VIP Guest Recognition

Professional Attitude

Multitasking Abilities

Aloha POS

Professional Demeanor

Passion for service and hospitality

Organization

Organizational Skills

Knowledge of Middle Eastern Cooking (Preferred)

Efficiency

Excellent Communication Skills

Fine Dining Service

Communication Skills

Awareness of Regular Guests/Vi Ps

Reservation Management Platforms

Understanding of Restaurant Seating Configurations

Seating Configurations

Customer Service Skills

Reservation Management

Positive Attitude

Teamwork

Time Management

postive attitude

Knowledge of Restaurant and Company Information

Professionalism

Ability to Communicate Effectively With Staff

Conflict Resolution

Organization Skills

Communication

Positive and professional attitude

Understanding of Dining Room Seating and Configurations

Read more


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Awards / Distinctions
2026
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