Required Years of Experience
2 years
Job Details
The Guest Relations Concierge owns our front-door relationship as the evening moves into late night: guest recognition, reservations, guest
lists, capacity, and hospitality. This is a hospitality role, not a security position.
What you’ll do
Manage guest arrival and late-night entry flow.
Recognize regulars, VIPs, reservation holders, and
invited guests.
Coordinate guest lists with management and Guest
Experience Coordinators.
Apply our written admission, dress, conduct, and capacity
standards fairly and consistently to every guest.
Build relationships while protecting the atmosphere of
the room.
What we’re looking for
Luxury hotel, concierge, nightlife, or guest-relations
experience strongly preferred.
Knowledge of Chicago hospitality and nightlife.
Strong memory for names and faces.
Confidence without arrogance; calm, professional
de-escalation.
Able to stand for a full shift at the entrance, with or without
reasonable accommodation.
Compensation Details
Compensation: Hourly ($26.00)
Benefits & Perks: Dining Discounts
American
Upscale Casual, Bar / Lounge, Entertainment Venue
The Last Table is a modern Chicago supper club built around
exceptional food, serious cocktails, polished hospitality, music,
and an intimate late-night atmosphere.
We are not building a traditional restaurant staff. We are building a hospitality team: people who understand the difference between serving someone and taking care of someone. The right people bring warmth, composure, urgency, attention to detail, and the ability to read a room.
Universal requirements
Availability for evenings, weekends, holidays, and late-night
shifts as scheduled. Reliable attendance, clear communication, and strong teamwork. Ability to perform in a fast-paced, premium service environment.
Completion of Illinois-required food handler and alcohol-
service (BASSET) training within state timelines after hire, as your role requires.
Must meet the legal minimum age for roles that serve or
pour alcohol. Commitment to our service standards, respectful-workplace policies, and responsible alcohol service.
