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Kitchen Extern
Union Square Cafe
101 East 19th Street, New York, NY
Union Square Cafe hiring Kitchen Extern in New York, NY

Union Square Cafe hiring Kitchen Extern in New York, NY

Kitchen Extern

Union Square CafeMore Info

101 East 19th Street, New York, NY
Internship • Hourly ($18.00)
Expires: Nov 19, 2026

Be an early applicant

Required Years of Experience

1 year


Job Details

Union Square Cafe’s seasonal cuisine draws inspiration from the kitchens and tables of Italy, France, and Northern California. Union Square Cafe—the flagship business that launched Danny Meyer’s Union Square Hospitality Group—has been one of the country’s most beloved restaurants for over 40 years. In our second home on 19th Street, Union Square Cafe embodies the heartfelt passion and generosity that has been the restaurant’s calling card since we opened in 1985. Designed by Rockwell Group, our new home preserves the restaurant’s signature charm, intimacy, and familiarity in a fresh, contemporary dining environment. Union Square Cafe has won five James Beard Awards and earned Zagat Survey’s #1 ranking as New York’s Most Popular Restaurant an unprecedented nine times

 

Who you are:

Kitchen Externs are expected to have a strong passion for food, an eagerness to develop and build on your skills as a cook, and be an integral part of a team that values hard work and attention to every detail.

What you’ll do:

  • Consistently support a culture of Enlightened Hospitality
  • Demonstrate an eagerness to refine techniques and a desire to continually learn and grow
  • Communicates effectively with the kitchen team and embodies an environment of teamwork
  • Work with the prep and receiving team to receive, label, and store market deliveries
  • Assist line cooks in preparing components for their stations for service and learn to set-up a station independently
  • Perform additional responsibilities as needed and other duties as assigned to support team objectives and operational success

What we need from you:

  • Experience in a kitchen environment through education (culinary school, or similar)
  • Ability to walk or stand for long periods of time
  • English fluency and additional languages preferred, but not required

What you’ll get from us:

At Union Square Hospitality Group, extending Enlightened Hospitality is at the heart of everything we do. We believe our people are our greatest ingredient. Joining our team means becoming part of a culture rooted in care, creativity, and growth. As a Kitchen Extern, you’ll enjoy:

  • Competitive pay: Hourly rate of $18/hour
  • Growth and community: Opportunities for learning, mentorship, and collaboration with some of the most passionate people in hospitality

Putting Enlightened Hospitality into Practice

Integral to our culture are our six behaviors. Our behaviors guide how we work together.

  • We play to win with humble swagger. Hospitality is a team sport where everyone deserves an opportunity to thrive and belong
  • Turn over the rocks and always be connecting dots to build uplifting experiences and relationships
  • Center the salt shaker with an unwavering commitment to excellence and the values that matter most
  • Write a great next chapter. The road to success is paved with mistakes well-handled
  • Bring a charitable assumption and err on the side of generosity
  • Leave our campsite better than we found it; always responsible for the impact of our wake

 

*The above represents the expected hourly range for this position. Ultimately, in determining your pay, we'll consider your experience and other job-related factors. 

The responsibilities outlined above are not exhaustive. This role may be required to take on other duties or projects as necessary to support organizational goals, in alignment with their skills, experience, and the evolving needs of the business.


Compensation Details

Compensation: Hourly ($18.00)


Required Skills

Teamwork

Commitment to Continuous Learning

Ability to work in a fast paced environment

Adaptability

Adaptability to Changing Responsibilities

Time Management

Problem Solving

Collaboration With Diverse Teams

Attention to Quality

Problem Solving Skills

Time Management Skills

Collaboration

Ability to Follow Instructions

Organizational Skills

Initiative

Customer Service Orientation

Communication Skills

Ability to Work Under Pressure

Creativity in Food Preparation

Willingness to Learn

Resilience in Handling Mistakes

Generosity in Team Interactions

Dependability

Responsibility for Team Success

Attention to Cleanliness and Organization

Creativity

Responsibility

Read more



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Part of Union Square Hospitality Group

Union Square Cafe—the flagship business that launched Danny Meyer’s Union Square Hospitality Group—has been one of the country’s most beloved restaurants for more than 30 years. In its new home on 19th Street, Union Square Cafe embodies the heartfelt passion and generosity that has been the restaurant’s calling card since it opened in 1985. Union Square Cafe’s seasonal cuisine draws inspiration from the kitchens and tables of Italy, France, and Northern California. Designed by Rockwell Group, Union Square Cafe’s new home preserves the restaurant’s signature charm, intimacy, and familiarity in a fresh, contemporary dining environment.

Union Square Cafe has won five James Beard Awards and also earned Zagat Survey’s #1 ranking as New York’s Most Popular Restaurant an unprecedented nine times.

We offer medical, dental, vision, 401K, flex pay, life insurance, employee dining program and paid vacation. USHG provides equal employment opportunities (EEO) to all applicants for employment without regard to race, color, religion, gender, sexual orientation, national origin, age, disability, genetic information, marital status, amnesty, or status as a covered veteran in accordance with applicable federal, state and local laws.

Leadership
Lena Ciardullo

Executive Chef

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